"The details are not the details. They make the design", Charles Eames used to say. And the details define Hi-Line, a modular system that can interpret various kinds of kitchen, from the most classic to the most innovative. See the free-standing work unit, mini-architecture in steel, with its sunken horizontal handles for operninf the drawers and slim suports topped with a thin worktop into which the hob and sink are inserted with restrained elegance. Hi-Line is indeed a line - as severe as the geometry of the space it encloses.